Chocolate Banana Cake

Just 35 minutes and you have a super soft and sweet quick Chocolate Banana Cake. Chocolate Banana Cake is sugar-free, vegan, and your healthy snack or dessert for everyday life. You can also pour over melted sugar-free chocolate, decorate with nuts and berries, or you can even add berries or chocolate chips in the dough before baking.

You Can Also Try: Healthy Chocolate Brownies

Super Soft and Quick Chocolate Banana Cake – Your Healthy Dessert

TIME: 10 min preparation, 25 min baking | SERVINGS: 8

Ingredients:

• 2 ripped banana
• 1 egg
• 1-2 tbsp honey
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tbsp coconut oil
• 50g oat (blend oats) or rise flour
• 2 tbsp cocoa
• 20g chopped nuts (optional)
• Sugar-free chocolate (optional)

Instructions:

1. Preheat the oven to 180 C.
2. Mash banana with a fork, add egg, coconut oil, and honey, mix well.
3. Add flour, cocoa, baking powder, and soda, combine all. (Optional – add mixed nuts and/or chocolate chips, etc.).
4. Take a rectangular cake pan and spread it with parchment paper.
5. Spread over the cake mixture.
6. Decorate with banana, chopped nuts, or chocolate chips.
7. Bake for 25 minutes.