This is a dream breakfast. Dessert as breakfast, what can be better? Snickers Porridge is a delicious, sweet, and filling breakfast that will be loved by everyone. It’s a healthy way to satisfy your sweet tooth while getting some wholesome nutrition at the same time. Snickers Porridge is vegan, refined-sugar-free, and dairy-free.

More breakfast ideas:
- BANANA PANCAKES
- CHOCOLATE PORRIDGE
- HEALTHY CREPES WITH BERRY JAM
- BAKED BANANA TOAST
- HEALTHY CHOCOLATE GRANOLA
TIME: 10 minutes | SERVINGS: 1 portion
Ingredients:
- 6 tbsp (50g) rolled oats
- 100ml water
- 110ml plant based-milk
- 4 juicy big dates*
- 1 tsp peanut butter
- A pinch of salt
- 1 piece of dark chocolate
- 1 tablespoon unsalted (or salted) peanuts
Instructions:
- Take a small pot, and add water, milk, and oatmeal.
- Cook for 3 – 5 minutes.
- Remove from heat, cover with lid, and allow the porridge to “rest” for 3 minutes.
- Meanwhile, make the caramel.
- Take a hand blender (the best option) or any other blender, if you don’t have a blender, then use a knife to chop the dates. Blend the dates with peanut butter, 1 tablespoon of plant-based milk, and salt, until you get a smooth mass (or chop the dates with a knife and mix them with the other ingredients).
- Decorate the porridge with caramel, chopped chocolate, and peanuts.
Did you make this recipe? Please leave a like, send me a review, and/or mention @healthychoicesbysabine on Instagram.
Make your body a better place, and choose healthy.